Slow Cooker Hearty Taco Soup

 

🌮 Slow Cooker Hearty Taco Soup

A cozy, flavor-packed soup that’s perfect for busy days. Just brown the beef, toss everything into the slow cooker, and let it simmer into a spicy, satisfying meal.

🧂 Ingredients

• 1 lb ground beef

• 1 onion, chopped

• 1 can (16 oz) chili beans (with liquid)

• 1 can (15 oz) kidney beans (with liquid)

• 1 can (15 oz) corn (with liquid)

• 1 can (8 oz) tomato sauce

• 2 cans (14.5 oz each) diced tomatoes

• 1 can (4 oz) diced green chiles

• 2 cups water

• 1 packet (1.25 oz) taco seasoning

👩‍🍳 Instructions

1. Brown the Beef Cook ground beef in a skillet over medium heat until browned. Drain fat.

2. Add to Slow Cooker Combine beef, onion, beans, corn, tomato sauce, water, tomatoes, chiles, and taco seasoning in the slow cooker.

3. Cook Stir well. Cover and cook on Low for 8 hours.

🍽 Serving Ideas

• Top with shredded cheese, sour cream, crushed tortilla chips, or avocado slices.

• Serve with warm cornbread or crusty rolls.

• Great for meal prep—leftovers taste even better!